A New Era for Lunch Catering: Street Foodies Takes Over!

Looking back at our first lunch catering setups from 1998-99, things were different. We made sandwiches and lunch solutions in a market that was quite limited, with Slagter Hans being the only competitor offering cold cuts and krebinetter. Lunch catering as we know it today didn’t even exist. We would shop for fresh ingredients in the morning, prep the food, and deliver lunches at high speed—parking on the curb and keeping a close eye on the clock to avoid parking tickets!

Fast forward to today—nearly 25 years later—where lunch options have exploded. Canteen services have become a standard in many companies, with classic buffets, fish days, and varying hot dishes. It’s definitely a step up from the past, but we still see many companies sticking to traditional lunch formats.

We at Street Foodies Want to Change That!

We believe lunch catering should be as diverse and exciting as the food served at top street food markets. That’s why we’re bringing our fleet of authentic world cuisines directly to your workplace. Each food truck specializes in its own cuisine, with many of our chefs coming from the countries their dishes represent. This means we can offer an authentic, flavorful, and vibrant lunch experience that truly raises the bar for what a lunch service can be.

With trucks from Thailand, Argentina, the Middle East, Italy, and Mexico among others, we provide a tailored solution to fit your company’s needs. Whether you want us for special occasions, as a support for the canteen a few times a week, or as your regular lunch provider from Monday to Friday, we have the solution!

5 Suggestions from Street Foodies

1. Kick off Fufu Friday with Safari Kitchen! Enjoy West African delights like chicken in peanut sauce, beef stew, and amaranth!

2. Spice up your weekly menu with Jakobsen’s Pita, featuring flame-grilled beef tenderloin, lamb shoulder, chicken, halloumi cheese, or veggie balls wrapped in a crispy pita bread.

3. Make Taco Tuesday a staple with juicy Mexican tacos from The Taco Truck!

4. Energize your lunch with a flavor explosion of Choripan from Fuego Street Grill.

5. End the week on a sweet note with warm pancakes and delicious toppings from Jura’s Pancakes.

Welcome to a new era of lunch catering with Street Foodies—an unbounded taste experience.