Armando El Patron





- A Minimum of 2 hours
- A maximum of 6 hours
- Number of participants 40
- Minimum price per person DKK 135 (seasonal and subject to the number of participants and start-up fee)
- Price maximum per person DKK 265 (starting point may be higher depending upon number of participants and the season)
- The Minimum price of DKK 9000 (seasonal)
- Location Greater Copenhagen
I called Armando, born and raised in the heart of Mexico City, where street food is not just a meal – it's a lifestyle. From the bustling markets to tacoboder, that are open late in the evening, I have taken the vibrant flavours and the soul of my city, and packaged them into a food truck that runs through your neighborhood. Each bite of my food truck is rooted in tradition and made with love. I'm using the original family recipes passed down through the generations, including organic tortillas, homemade tortillachips, handmade salsas with a spicy punch, and the freshest meat and vegetables, I can find. Whether you fancy a juicy al pastor taco, cochinita pibil, carnitas, suadero, langtidsstegte black beans with epazote, sautéed mushrooms, or a tender barbacoa quesadilla or tinga tostada, I have something sizzling just for you. It is a real mexican street food – honest, tasty and made from the heart – delivered directly to your curb. Come and taste Mexico on wheels – from my familia to yours.
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Menu from Armando El Patron foodtrucken
Cochinita Pibil taco
Traditionally braised pork with achiote paste, orange juice, and spices (without the nuts), marinated beef with adobo, in Jalisco-style.Mexican dried chilies, spices, guacamole, and salsa roja. langtidskogtesorte beans, epazote (a special spice from the mexican), pico de gallo(tomato, onion, cilantro), and salsa verde.
Birria Taco
Marinated beef with adobo, in jalisco-style. Mexican dried chilies,spices, guacamole, salsa roja.
Black bean taco
long-cooked black beans, epazote (a special Mexican spice), pico de gallo (tomato, onion, cilantro) and salsa verde